The lists go on and on—brunch for 180 members of the marching band, a buffet for 45 College of Arts and Sciences advisors, a lunch for 25 at the Setnor School of Music. They’re punctuated by bigger numbers—a dinner for 800 international students at Manley Field House, a welcome picnic at the Dome for 7,000, Orange in the City in Clinton Square for 3,000, plus the everyday meals in on-campus dining centers. It all adds up to 63,904 meals (or roughly the population of Utica, New York) served over the course of one week.
Read the full story at Syracuse University News.